ASYCUDA
  Online 2012 Harmonised Commodities Code database

You can enter a keyword or the first few digits from the commodity code, e.g. enter "book" to view commodities with the word book in the description, or enter"490" to view commodities whose code begins with 490.  Commodity codes can be as general as 1 digit or as specific as 6.

Commodities with Chapter Code: 17

Commodity Code Description
Section 04 : Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
   Chapter 17 : Sugar and sugar confectionery
     Heading 1701 : Cane or beet sugar and chemically pure sucrose, in solid form
170111 Raw cane sugar, in solid form
170112 Raw beet sugar, in solid form
170191 Cane or beet sugar, containing added flavouring or colouring
170199 Cane or beet sugar, in solid form, nes
     Heading 1702 : Other sugars in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey; caramel
170211 Lactose and lactose syrup containing by weight>=99% lactose calculated on the dry matter
170219 Lactose and lactose syrup containing by weight <99% lactose calculated on the dry matter
170220 Maple sugar and maple syrup
170230 Glucose and glucose syrup, containing <20% fructose
170240 Glucose and glucose syrup, containing >=20% but <50% fructose
170250 Chemically pure fructose
170260 Other fructose and fructose syrup, containing >50% fructose
170290 Artificial honey, caramel and other sugars (incl. invert sugar), nes
     Heading 1703 : Molasses resulting from the extraction or refining of sugar
170310 Cane molasses resulting from the extraction or refining of sugar
170390 Molasses resulting from the extraction or refining of sugar (excl. cane)
     Heading 1704 : Sugar confectionery (incl. white chocolate), not containing cocoa
170410 Chewing gum
170490 Sugar confectionery (incl. white chocolate), not containing cocoa, nes